Once I find a recipe that is easy to make, relatively healthy, and that both Duncan and I love to eat, I keep it in my back pocket for those days I just don’t feel like being creative in the kitchen. Between work and parenting, I’ll be the first to admit I rely on the same recipes regularly to make sure we don’t fall into the rut of Uber Eats…
Heading into a new season always inspires me and sparks my creativity to try new recipes. A fun date night for us is staying at home and making a new recipe. We pop on our favorite playlist and cook together. It’s such a sweet way to wind down the day and enjoy each other’s company. There are a few recipes I’m really excited to try! Today, I want to share…
Summer salads are a go-to lunch for me right now. They’re easy, refreshing and delicious. I love that I can throw them together in a matter of minutes then get right back to work (or let’s be honest pretending to work and staring at pictures of Four instead). And since its almost unbearably hot in Dallas right now, I am always craving something super refreshing. So, over the past few…
Today I am so excited to share one of my favorite recipes. Duncan and I eat this (at least) a couple times a month – its delicious AND simple. I haven’t always been comfortable cooking, and lets be honest, I’m still not that comfortable. But, it has definitely been one of my favorite pastimes this year. I love finding easy, go-to recipes. I also love spending time in the kitchen…
It’s that time of the month again – I’m sharing all the recipes I’m interested in cooking this month! I had so much fun in July making Sriracha Shrimp Tacos and Hibachi Style Chicken with Magic Mustard Sauce, but I found some new, fun recipes for this month and I’m excited to share them with ya’ll! Outfit Details: Denim Shorts (my favorite shorts – fit TTS) // Ruffle Sleeve Peplum Top…
I’ve had so many people tell me to get an air fryer and I finally pulled the trigger and bought one! I was so excited when it came in, that I couldn’t resist plugging it in and trying something out! I love my Avocado Toast and I wanted to try to make some with sweet potatoes instead! And they turned out AMAZING – perfect for breakfast, lunch, or even a…
Okay Y’all, so a moment of transparency; I haven’t been cooking as much as I was in the beginning of quarantine and I miss it! With that being said, I found some new recipes that got me excited about picking up my spatula and getting back in the kitchen again and I hoping that sharing these will spark a little summer cooking with all of you. I’m planning to make…
Hey, friends! Y’all still seem to be enjoying my escapades in the kitchen, so I thought I’d share more info about where I go to get my recipes. I’m not quite to the point where I can completely wing it and come up with my own awesome recipes (although I feel like I’m making progress in that department!), which means I’ve become a frequent visitor of various food websites, Pinterest…
My mom has been making this breakfast casserole for as long as I can remember. It’s one of my favorite parts of spending time and waking up at home. Since I can’t be home this year for Easter, I decided to make the casserole for me and Duncan and share it with all of you! It’s super easy and can be frozen for later too! I just made it this…
Hi friends! Another week, another recipe post. I’m really getting into this cooking thing. Most of the recipes this week are from two of my favorite authors – The Defined Dish and The Skinny Taste. Duncan and I are also SO excited to have breakfast for dinner! I love sharing these recipes and I LOVE the community we have created here at BTD. I would love for you all to…
Hi friends! I hope everyone is having a good weekend. Duncan and I are purging more items, watching a few Netflix shows and relaxing. What are your plans? I feel like I’m starting to get the hang of this cooking thing. I even made chicken piccata without a recipe this week for lunch. This week I’m going to try a few new recipes and repeat a few of our favorites.…
Hi friends! How we doing? I’ve been loving cooking at home these past few weeks! And I love that y’all are joining in on the fun! Last week I shared my recipes ahead of time and y’all seemed to enjoy being in on my plan, so I thought I’d make it a thing! This week I’m sharing 5 dinner recipes, each with their own side. I’m still experimenting on how to…
Last week I shared what I was planning to make for the week on stories and you all seemed to really enjoy it! In an effort to be a little more resourceful for y’all (especially those of you that chime in later in the week), I thought putting everything in a blog post would be the best bet! I’m not sure in which order I’m cooking these and what will…
This cauliflower mash has become a staple for me and Duncan! We’ve made it with steak and other proteins and love the it’s a healthy option! After getting a few DMs from y’all about how to make it, I wanted to put together a very quick blog post! It’s so simple and so so yummy! Ingredients: 2 cups chicken broth plus extra 2 heads of cauliflower 3-4 cloves garlic (or…
I’ve been sharing more of what I’m making lately and it has truly been so much fun! I made this the first week Duncan and I got back from our honeymoon and he’s still talking about it today! We LOVED it and I’m pretty sure it will be a weeknight staple for us – especially during the colder months. It’s such a comforting meal! Also, I apologize for the poor…
I told y’all on Sunday that if this chili turned out good, I’d share the recipe! Well, it’s amazing so I wanted to add the recipe on here for y’all. I’ve adapted this over the years and it’s not really an exact formula – I eyeball most of it! But this should at least get you started! It’s perfect for cold winter days and I love making a big batch…
